4) Line Cooks – Continental Food – (KD.180/- to 250/-)
4) Butcher – (KD.180/- to KD.200/-)
5) Prep Chef – (KD.180/- to KD.200/-)
6) Sous Chef – (KD.180/- to KD.300/-)
7) Grill Cook – (KD. 150/- to KD.250/-)
8) Asst. Baker / Pastry Chef – (KD.150/- to 250/-)
9) Waiter KD.150/- to KD.200/-
10) Steward KD.120/- to KD.180/-
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Job Overview
Date Posted:
Location:Anywhere
Job Title:Wanted for the various post
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