Job Title:
Restaurant Manager Location: Kuwait Description: Responsible for overseeing daily operations, ensuring high-quality service, and maintaining customer satisfaction.
Responsibilities:
– Manage daily restaurant operations.
– Ensure excellent customer service.
– Train, and supervise staff.
– Implement effective marketing strategies.
– Monitor inventory and order supplies.
– Maintain health and safety standards.
– Create staff schedules.
Requirements:
– Proven experience as a Restaurant Manager.
– Strong leadership and organizational skills.
– Excellent communication and interpersonal abilities.
– Knowledge of restaurant industry regulations.
– Ability to work in a fast-paced environment.
– Flexible schedule.
Eligibility Criteria Nationality: Arab Notice: 3 months or less Salary scale : 380- 450 KD Visa : 18, transferable Submit your CV to jobsandprovisions@gmail.com
Please include “Restaurant Manager” in the subject line.
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